Methode Traditionnelle
May Georges Rosé
May Georges Rosé delights with fine, persistent bubbles. Summer strawberries, tulips, and dried herbs softly enchant the nose with a shimmering salmon color. A charming touch of sugar adds a pleasant density to the mouthfeel, punctuated with rhubarb on the finish.
50% Pinot Noir
30% Pinot d’Aunis
10% Cabernet Franc
10% Grolleau
15 months lees aging 9 g/L dosage